Mr. Teddy TANG

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Company Details

JINING FORICH FRUITS & VEGETABLES CO., LTD. [Shandong,China] Business Type:Trade Company , Manufacturer Main Markets: Africa , Americas , Asia , Caribbean , East Europe , Europe , Middle East , North Europe , Oceania , Other Markets , West Europe , Worldwide Exporter:91% - 100%

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JINING FORICH FRUITS & VEGETABLES CO., LTD.

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Review

“Pretty amazing.Love the Red Onion Vs White Onion Nutrition”

Jons Andry

3d-knitting
“These are PERFECT! You may purchase them with complete confidence!”

Randolph Nelson

3N CONSULT + ORGANICE GMBH
“Excellent product, excellent manufacturer!Highly recommend JINING FORICH FRUITS & VEGETABLES CO., LTD. company!”

Mr.razvan

graphic imaging services
“Excellent service, shipped very fast, the Red Onion Vs White Onion Nutrition was well packaged and arrived with zero damage. I will Recommend the seller highly. Thank You JINING FORICH FRUITS & VEGETABLES CO., LTD. For Excellent Customer Service.”

Mr.mrs.adfarinda

fox-rich textiles
“Very fast delivery service and the Red Onion Vs White Onion Nutrition was as described.”

Chris Griffin

3DyourBody GmbH

Red Onion Vs White Onion Nutrition

- manufacturer, factory, supplier from China

(Total 2 Products for Red Onion Vs White Onion Nutrition)

Normal Fresh White Garlic 2019
- Brand: Forich
- Supply Ability: 200 Containers
- Model No.: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm & up
- Place of Origin: Jinxiang
Garlic is most often used as a flavoring agent but can also be eaten as a vegetable. It is used to flavor many foods, such as salad dressings, vinaigrettes, marinades, sauces, vegetables, meats, soups, and stews. Garlic is a kind of flavor, it is also a kind of very healthy vegetable. Garlic not only can make the dish...

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Fresh Normal White Garlic Hot Sale 2019
- Brand: Forich
- Supply Ability: 200 Containers
- Model No.: 4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm & up
- Place of Origin: Jinxiang
Garlic is most often used as a flavoring agent but can also be eaten as a vegetable. It is used to flavor many foods, such as salad dressings, vinaigrettes, marinades, sauces, vegetables, meats, soups, and stews. Garlic is a kind of flavor, it is also a kind of very healthy vegetable. Garlic not only can make the dish...

Contact Now